Starters
Bread with Olive Oil & Balsamic £2.95 Mixed Olives £ 2.95 Bread & Olives £4.00 Chef’s Soup of the day £5.95 Served with Crusty bread Brie coated in bread crumbs £6.95* Served with salad and cranberry sauce Homemade Terrine Pate £6.95 Slow-cooked red onion marmalade, mixed leaves and toast Deep Fried Squid Calamari £6.95 Served with Homemade Aioli Whitebait £6.95* Deep fried whitebait with mixed leaf and homemade garlic mayo Meat Platter £6.95* Selection of meats with warm bread, olives & Chutney Tuscan Bread and Feta Cheese Salad £6.95 v(v) Ciabatta Cubes, Cucumber, Cherry Tomatoes, Red Onions, Avocado, Fresh Basil and Olive Vinaigrette Salmon Gravlax £7.95 With beetroot & salad Thamesbreeze Fishcake £7.95 With garlic, avocado and tomato relish Atlantic Prawns and Crayfish Salad £7.95 Crispy lettuce, tomatoes, cucumber served with a marie rose sauce and seeded bread Tiger prawns £7.95 Tiger prawn in chilli and garlic butter served with aioli Goat Cheese Salad starter £6.95*/main £9.95* Goat Cheese, Beetroot, mixed leaf, homemade croutons topped with roasted mixed nuts Kid's Menu
Sausages & Chips £4.95 Chicken Goujons & Chips £4.95 Fish Goujons & Chips £4.95 Beef Burger & Chips £4.95 Macaroni in white cheese sauce or tomato sauce £4.95 All the above will be served with peas or baked beans Download the menu below 
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*Main Course
Tagliatelle Giardiniera £9.95* (v) Tagliatelle with Mediterranean Vegetable in Homemade Tomato sauce (v) Farm Sausages and Mash £9.95* Sausages, creamy mash and onion gravy Gourmet Cheeseburger £9.95* Char-Grilled homemade beef burger in a brioche bun, Crispy Lettuce, Tomato & creamy mayo, coleslaw and House Chips Vegetable Wellington £9.95* Mediterranean vegetables wrapped in puff pastry served with red wine jus Liver and Bacon £9.95* Pan Fried Lamb Liver with Mash Potato and Red Onion Gravy Crayfish and Prawn Risotto £11.95 Risotto with a crayfish and prawn in tomato sauce and shaved parmesan Pan-Fried Fillet of Seabass £12.95* (£2.95 Supplement) Served with potatoes fondant and Mediterranean vegetables Oven baked salmon £12.95 * £(2.95 supplement) Served with lemon butter sauce, crushed new potatoes and garlic spinach Luxury Fish Pie £13.95 Smoked Haddock, salmon, white fish and Atlantic prawns topped with creamy mash, cheese and grilled tomato served with seasonal vegetables Seafood Linguine £13.95 Tiger Prawn, Salmon, Squid, and Crab Meat in a rich spicy tomato sauce Rump of lamb £15.95 Served with minted mash and red wine jus Grilled Sirloin Steak £16.95 Served with homemade chips, mushrooms, Cherry Tomatoes and Peppercorn Sauce Sides:Minted new potatoes, Mashed Potatoes, Broccoli, and Homemade fat Chips, Selection of Vegetables, Spinach - £2.95 |
Desserts
Berries Eaton Mess £4.95 Mix Fruits of the Forest Berries and meringues in homemade berries coulis Belgian Chocolate Brownie £4.95 Served with Vanilla Ice Cream and Chocolate Sauce Selection of Ice Creams /Sorbets £4.95 Homemade Cheesecake £5.95 Served with double Cream / Ice cream Raspberry and White Chocolate Bakewell tart £ 5.95 Served with Vanilla Ice Cream Cheeseboard £6.95 Selection of Cheeses with Biscuits celery, grapes and Chutney 
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Please note that our products might contain traces of nuts and let your waiter know if you suffer from any allergies